(fresh cooking)
Specializing in Custom Weddings Bringing Family and Friends Together to Share in the Most Wonderful Day of Your Lives
Featuring: Gourmet entrees prepared by professional chefs Complimentary choice of linen colors Complimentary choice of elegant centerpieces Newly remodeled hall accommodating 50 to 300 guests Referrals on recommended DJ’s, photographers and bakers Complimentary tasting at your convenience for up to 8 guests Call for reservations 330 467-2414
Wedding Package
Buffet $29.95 per person
Chicken A La Tosca
Medallions of chicken breast egg battered in an imported parmesan and Romano cheese blend, then sautéed in a
velvety lemon wine sauce
Chicken Parmesan
A generous portion of chicken breasts, coated with seasoned crumbs, pan sautéed, then baked al parmesan style
Chicken Marsala
A glistening reduction of fine Marsala wine stock,
creamery butter and fresh mushrooms
Lemon Chicken
Pan-sautéed chicken breast simmered in a
light lemon wine sauce with fresh mushrooms
Baked Chicken Romano-Style
Basting in sweet peppers, fresh tomatoes, capers, white wine and smoked
apple wood bacon
North Atlantic Cod Fish
Center-cut fillet, broiled in our lightly seasoned citrus sauce, topped with toasted breadcrumbs and romano cheese
Grilled Wild Salmon
Fresh caught, hook & line grilled salmon dressed
with a sun-dried tomato sauce
Eye of Round Beef AuJus
Lean and tender beef slow roasted and seared,
accompanied with sweet caramelized onions and fresh mushrooms
Roasted Pork Tenderloin
The most favorite slow roasted tenderloin seared with a sweet apricot and port wine reduction sauce
Breaded Pork Chops
Thick center cut chops baked moist and tender
Spicy Chicken Pasta
Fettuccini pasta with spicy grilled chicken, peppers, and onions in a zesty tomato cream sauce
Honey Baked Spiral Ham
Tender and juicy cured premium ham
Italian Sausage
Sweet Italian sausage with fresh bell peppers and caramelized onions
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Chef’s Carving Station add $5.00 per person
Prime Rib
Slowly roasted tender choice prime rib rubbed with a special garlic and seasoned marinade
Filet Mignon
Center–Cut tenderloin seared to medium rare
Sides
Roasted Redskin Potatoes
Garlic Mashed Potatoes
Baby Yukon Bakers with Rosemary
Four Cheese Potatoes Au Gratin
Penne A La Vodka
Penne Marinara
Broccolini with Farfalli
Parmesan Risotto
Tri-Colored Tortellini Alfredo add $1.00
Vegetable Medley
Green Bean Almondine
(Choose Three Sides)
Appetizers
White & Red Pizza
Elegant Fruit Displays
Gourmet Cheese & Crackers
Stuffed Mushrooms
filled with an Italian sausage and cream cheese mixture
Artichoke Spinach Dip
served with flatbread
Calamari Fritto Misto
Marinated and fried to a crisp golden brown with aioli
and roasted pomadora sauce
Steamed Mussels
in a garlic wine broth
Caribbean Plantains
Sweet plantains wrapped in applewood bacon and serve with a
fresh mango coconut curry sauce
Shrimp Cocktail ...add $3.00 pp
$4.00 per person; choose three, each additional add $1.00 per person